NT 50

Cabernet Franc, Cabernet Sauvignon, Grenache, Merlot, Pinot Noir, Syrah
1 kg

Product of the yeast hybridization program of Infruitec-Nietvoorbij, the wine and vine institute of the Agricul­tural Research Council in Stellenbosch, South Africa.

Very robust for the production of aromatic red wines. Temperature control (not higher than 28°C/83°F) is advised. Has medium nitrogen requirements.

NT 50 produces well-rounded red wines with struc­tured tannins and good color stability. Useful for New World styles of Syrah and Cabernet Sauvignon.

Enhances berry notes in Pinot Noir and Grenache and floral notes in Syrah and Merlot.

Alcohol Tolerance 15.5%
Relative Nitrogen Needs Medium
Temperature Range 57-83° F
Fermentation Speed Fast
Competitive Factor Yes
MLF Compatibility Good
Sensory Effects Esters
Enhanced Varietal Character

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