Red, White
25 hL (660 gal) dose
250 hL (6,600 gal) dose

Selected in the south of France by the IFV in Burgundy for its ability to complete MLF in a wide range of applications.

O-MEGA® can perform in cool temperatures (down to 14°C/57°F) and higher alcohols (up to 16% v/v) with very low VA production.

Due to a late attack of citric acid, there is a very low level of diacetyl produced, making it suitable for fruit-forward wines. Using this bacteria in reds helps stabilize color because of the slow degradation of acetaldehyde.

Technical Documents

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